Tour
4.9
(7 Customer Reviews)
Tour
4.9
(7 Customer Reviews)
Tour
4.9
(7 Customer Reviews)
3-in-1 Cooking Class in Rome: Fettuccine, Ravioli & Tiramisù
Experience a Rome cooking class to make tiramisù, fettuccine and ravioli, then savour your creations paired with a drink.
2.5 hrs – 3 hrs
Free cancellation
Instant confirmation
Mobile ticket
Highlights
Hands-on Italian cooking class in central Rome
Learn to make ravioli, fettuccine and tiramisù from local chefs
Join a friendly small group for a personal experience
Enjoy your home-cooked Italian meal with a complimentary drink
What’s Included
All cooking ingredients
Expert instruction from a professional chef
Complimentary beverages
Freshly prepared meal
Small-group class (10-15 people)
Your Experience
Uncover Roman culinary traditions in a small-group cooking class in the heart of Rome.
Welcome and Introduction
Meet your instructor—a professional chef—in a welcoming local restaurant. Begin your culinary adventure by learning the secrets behind Italy's most beloved dishes. No prior experience is required, making this class suitable for all skill levels.
Start with Tiramisù
Begin the workshop by preparing Italy’s renowned dessert: tiramisù. Under expert guidance, discover how to combine classic mascarpone, coffee, and ladyfingers for an authentic taste. While your tiramisù sets, you’ll transition to pasta making.
Master Pasta from Scratch
Roll up your sleeves to create two types of pasta dough—ravioli and fettuccine. Guided step by step, you’ll knead, roll and shape the pasta. Learn about seasonal ingredients and classic fillings to craft the perfect ravioli. Watch as sauce pairings are expertly demonstrated, bringing out the best in your handmade pasta.
Cooking and Tasting
After shaping and filling ravioli and rolling out fettuccine, your chef will help you cook each dish. Once finished, move to the dining area and relax while enjoying the meal you’ve handcrafted. Sip on a complimentary soft drink or wine to complete your Italian culinary experience.
Class Features
Intimate group size for personalized instruction
All materials and fresh ingredients provided
Recipe tips and culinary insights from local experts
Centrally located Roman restaurant with modern kitchen
After the Experience
Leave with a newfound appreciation for Italian cuisine and recipes to recreate at home. Enjoy time spent connecting with fellow food lovers in a relaxed and social setting.
Book your 3-in-1 Cooking Class in Rome: Fettuccine, Ravioli & Tiramisù tickets now!
Please arrive on time for a smooth group start
Follow chef instructions for safety
Children must be supervised at all times
Pets are not allowed inside the kitchen
Maintain hygiene by washing hands before and during the class
Is any prior cooking experience required?
No, the class is designed for all skill levels—beginners are welcome.
What if I have food allergies or restrictions?
Please inform the staff when booking. Efforts will be made to accommodate dietary needs.
Are drinks included with the meal?
Yes, a complimentary drink or soft drink is provided during your meal.
Is the venue accessible for wheelchairs?
Yes, the kitchen and dining area are wheelchair accessible.
Arrive 10 minutes early to get settled in the kitchen
Participants must be aged 4 or older
Wear comfortable clothing suitable for cooking
Notify in advance of any dietary restrictions
Wheelchair accessible venue
Free cancellation up to 24 h
Via Giuseppe Zanardelli, 14
Highlights
Hands-on Italian cooking class in central Rome
Learn to make ravioli, fettuccine and tiramisù from local chefs
Join a friendly small group for a personal experience
Enjoy your home-cooked Italian meal with a complimentary drink
What’s Included
All cooking ingredients
Expert instruction from a professional chef
Complimentary beverages
Freshly prepared meal
Small-group class (10-15 people)
Your Experience
Uncover Roman culinary traditions in a small-group cooking class in the heart of Rome.
Welcome and Introduction
Meet your instructor—a professional chef—in a welcoming local restaurant. Begin your culinary adventure by learning the secrets behind Italy's most beloved dishes. No prior experience is required, making this class suitable for all skill levels.
Start with Tiramisù
Begin the workshop by preparing Italy’s renowned dessert: tiramisù. Under expert guidance, discover how to combine classic mascarpone, coffee, and ladyfingers for an authentic taste. While your tiramisù sets, you’ll transition to pasta making.
Master Pasta from Scratch
Roll up your sleeves to create two types of pasta dough—ravioli and fettuccine. Guided step by step, you’ll knead, roll and shape the pasta. Learn about seasonal ingredients and classic fillings to craft the perfect ravioli. Watch as sauce pairings are expertly demonstrated, bringing out the best in your handmade pasta.
Cooking and Tasting
After shaping and filling ravioli and rolling out fettuccine, your chef will help you cook each dish. Once finished, move to the dining area and relax while enjoying the meal you’ve handcrafted. Sip on a complimentary soft drink or wine to complete your Italian culinary experience.
Class Features
Intimate group size for personalized instruction
All materials and fresh ingredients provided
Recipe tips and culinary insights from local experts
Centrally located Roman restaurant with modern kitchen
After the Experience
Leave with a newfound appreciation for Italian cuisine and recipes to recreate at home. Enjoy time spent connecting with fellow food lovers in a relaxed and social setting.
Book your 3-in-1 Cooking Class in Rome: Fettuccine, Ravioli & Tiramisù tickets now!
Please arrive on time for a smooth group start
Follow chef instructions for safety
Children must be supervised at all times
Pets are not allowed inside the kitchen
Maintain hygiene by washing hands before and during the class
Is any prior cooking experience required?
No, the class is designed for all skill levels—beginners are welcome.
What if I have food allergies or restrictions?
Please inform the staff when booking. Efforts will be made to accommodate dietary needs.
Are drinks included with the meal?
Yes, a complimentary drink or soft drink is provided during your meal.
Is the venue accessible for wheelchairs?
Yes, the kitchen and dining area are wheelchair accessible.
Arrive 10 minutes early to get settled in the kitchen
Participants must be aged 4 or older
Wear comfortable clothing suitable for cooking
Notify in advance of any dietary restrictions
Wheelchair accessible venue
Free cancellation up to 24 h
Via Giuseppe Zanardelli, 14
Highlights
Hands-on Italian cooking class in central Rome
Learn to make ravioli, fettuccine and tiramisù from local chefs
Join a friendly small group for a personal experience
Enjoy your home-cooked Italian meal with a complimentary drink
What’s Included
All cooking ingredients
Expert instruction from a professional chef
Complimentary beverages
Freshly prepared meal
Small-group class (10-15 people)
Your Experience
Uncover Roman culinary traditions in a small-group cooking class in the heart of Rome.
Welcome and Introduction
Meet your instructor—a professional chef—in a welcoming local restaurant. Begin your culinary adventure by learning the secrets behind Italy's most beloved dishes. No prior experience is required, making this class suitable for all skill levels.
Start with Tiramisù
Begin the workshop by preparing Italy’s renowned dessert: tiramisù. Under expert guidance, discover how to combine classic mascarpone, coffee, and ladyfingers for an authentic taste. While your tiramisù sets, you’ll transition to pasta making.
Master Pasta from Scratch
Roll up your sleeves to create two types of pasta dough—ravioli and fettuccine. Guided step by step, you’ll knead, roll and shape the pasta. Learn about seasonal ingredients and classic fillings to craft the perfect ravioli. Watch as sauce pairings are expertly demonstrated, bringing out the best in your handmade pasta.
Cooking and Tasting
After shaping and filling ravioli and rolling out fettuccine, your chef will help you cook each dish. Once finished, move to the dining area and relax while enjoying the meal you’ve handcrafted. Sip on a complimentary soft drink or wine to complete your Italian culinary experience.
Class Features
Intimate group size for personalized instruction
All materials and fresh ingredients provided
Recipe tips and culinary insights from local experts
Centrally located Roman restaurant with modern kitchen
After the Experience
Leave with a newfound appreciation for Italian cuisine and recipes to recreate at home. Enjoy time spent connecting with fellow food lovers in a relaxed and social setting.
Book your 3-in-1 Cooking Class in Rome: Fettuccine, Ravioli & Tiramisù tickets now!
Arrive 10 minutes early to get settled in the kitchen
Participants must be aged 4 or older
Wear comfortable clothing suitable for cooking
Notify in advance of any dietary restrictions
Wheelchair accessible venue
Please arrive on time for a smooth group start
Follow chef instructions for safety
Children must be supervised at all times
Pets are not allowed inside the kitchen
Maintain hygiene by washing hands before and during the class
Is any prior cooking experience required?
No, the class is designed for all skill levels—beginners are welcome.
What if I have food allergies or restrictions?
Please inform the staff when booking. Efforts will be made to accommodate dietary needs.
Are drinks included with the meal?
Yes, a complimentary drink or soft drink is provided during your meal.
Is the venue accessible for wheelchairs?
Yes, the kitchen and dining area are wheelchair accessible.
Free cancellation up to 24 h
Via Giuseppe Zanardelli, 14
Highlights
Hands-on Italian cooking class in central Rome
Learn to make ravioli, fettuccine and tiramisù from local chefs
Join a friendly small group for a personal experience
Enjoy your home-cooked Italian meal with a complimentary drink
What’s Included
All cooking ingredients
Expert instruction from a professional chef
Complimentary beverages
Freshly prepared meal
Small-group class (10-15 people)
Your Experience
Uncover Roman culinary traditions in a small-group cooking class in the heart of Rome.
Welcome and Introduction
Meet your instructor—a professional chef—in a welcoming local restaurant. Begin your culinary adventure by learning the secrets behind Italy's most beloved dishes. No prior experience is required, making this class suitable for all skill levels.
Start with Tiramisù
Begin the workshop by preparing Italy’s renowned dessert: tiramisù. Under expert guidance, discover how to combine classic mascarpone, coffee, and ladyfingers for an authentic taste. While your tiramisù sets, you’ll transition to pasta making.
Master Pasta from Scratch
Roll up your sleeves to create two types of pasta dough—ravioli and fettuccine. Guided step by step, you’ll knead, roll and shape the pasta. Learn about seasonal ingredients and classic fillings to craft the perfect ravioli. Watch as sauce pairings are expertly demonstrated, bringing out the best in your handmade pasta.
Cooking and Tasting
After shaping and filling ravioli and rolling out fettuccine, your chef will help you cook each dish. Once finished, move to the dining area and relax while enjoying the meal you’ve handcrafted. Sip on a complimentary soft drink or wine to complete your Italian culinary experience.
Class Features
Intimate group size for personalized instruction
All materials and fresh ingredients provided
Recipe tips and culinary insights from local experts
Centrally located Roman restaurant with modern kitchen
After the Experience
Leave with a newfound appreciation for Italian cuisine and recipes to recreate at home. Enjoy time spent connecting with fellow food lovers in a relaxed and social setting.
Book your 3-in-1 Cooking Class in Rome: Fettuccine, Ravioli & Tiramisù tickets now!
Arrive 10 minutes early to get settled in the kitchen
Participants must be aged 4 or older
Wear comfortable clothing suitable for cooking
Notify in advance of any dietary restrictions
Wheelchair accessible venue
Please arrive on time for a smooth group start
Follow chef instructions for safety
Children must be supervised at all times
Pets are not allowed inside the kitchen
Maintain hygiene by washing hands before and during the class
Is any prior cooking experience required?
No, the class is designed for all skill levels—beginners are welcome.
What if I have food allergies or restrictions?
Please inform the staff when booking. Efforts will be made to accommodate dietary needs.
Are drinks included with the meal?
Yes, a complimentary drink or soft drink is provided during your meal.
Is the venue accessible for wheelchairs?
Yes, the kitchen and dining area are wheelchair accessible.
Free cancellation up to 24 h
Via Giuseppe Zanardelli, 14
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