Discover the Flavors of Crete

Embark on a culinary journey with this small-group Cretan cooking class in Heraklion. Guided by local culinary experts, you'll immerse yourself in the traditions and history of Cretan cuisine, renowned for its fresh ingredients and robust flavors.

What to Expect

After a convenient hotel pickup, you'll travel in an air-conditioned Mercedes Benz van to your cooking location. Upon arrival, meet your instructor and settle in for an engaging hands-on class. The menu features authentic Cretan dishes such as Dakos, a traditional barley rusk salad, Tzatziki made with fresh yogurt and herbs and Gemist, a beloved dish of stuffed vegetables filled with aromatic rice and sometimes ground meat.

With guidance, you'll chop, mix and prepare each dish, learning about the unique role of olive oil, local cheese and seasonal produce in Cretan food culture. A classic Cretan salad with ripe tomatoes, cucumbers, olive oil and feta or mizithra cheese will also be on the menu, highlighting local flavors.

Engage Your Senses

As dishes simmer or chill, you'll dive into the stories and techniques behind Cretan gastronomy. Sample fresh coffee or refreshments and take the opportunity to ask questions about local cooking customs.
When everything is ready, gather with your group to enjoy the meal together. Savor each homemade dish alongside local wines and Cretan raki, deepening your appreciation of the flavors and social traditions that define Cretan dining. Your instructor will share insights about the nutritional value and centuries-old practices that have made Cretan cuisine famous.

Why Join This Cooking Class?

• Gain practical skills to recreate Cretan recipes at home

• Learn about the cultural and historical roots of local dishes

• Benefit from personal guidance in a small group

• Enjoy a leisurely meal in a welcoming atmosphere

Packing Essentials and Tips

Wear comfortable clothing suitable for cooking and some time outdoors. Bring your appetite and an open mind for new flavors and cooking techniques.

After Your Experience

When your cooking adventure concludes, your transfer will take you back to your hotel with new knowledge, satisfied taste buds and perhaps a few extra recipes for your collection.

Book your Heraklion: Small-Group Cretan Cuisine Cooking Class tickets now!