Rome: Ravioli, Fettuccine, and Tiramisu Cooking Class Tickets

Ravioli, Fettuccine, and Tiramisu Cooking Class Tickets

This hands-on cooking class in Rome teaches you to make three Italian classics from scratch: fresh fettuccine, ricotta ravioli, and traditional tiramisu. Working alongside expert English-speaking chefs, you'll learn proper pasta-making techniques and the secrets to perfect tiramisu in a professional kitchen setting.

The small group format ensures personalised attention as you knead, roll, and shape your pasta by hand. After cooking, you'll sit down to enjoy your homemade meal paired with wine, prosecco, or soft drinks. No prior cooking experience is required, making this perfect for beginners, couples, and families with children aged 6 and up.

Highlights

• Learn proper techniques for making fresh fettuccine and ricotta ravioli from scratch
• Master the art of traditional tiramisu with expert guidance
• Enjoy your homemade meal with complimentary wine, prosecco, or soft drinks
• Small group classes ensure personalised attention and interaction
• Take home digital recipes to recreate your dishes later
• Wheelchair-friendly kitchen suitable for all abilities

Plan Your Visit to This Rome Cooking Class

Classes run throughout the week with English-speaking instructors, though other languages may be available upon request. The session lasts approximately 3 hours, including cooking time and your meal. Comfortable clothing is recommended as you'll be working with flour and ingredients, though aprons are provided.

The kitchen is wheelchair accessible, and children are welcome with supervision. Private group bookings are available for special occasions. After your class, you'll receive digital copies of all recipes to continue your Italian cooking journey at home.

This cooking experience pairs perfectly with exploring Rome's food scene. Consider combining your visit with a Rome food tour to discover the city's best local eateries, or explore the historic Vatican Museums to work up an appetite before your cooking adventure.