
Riomaggiore: Pasta and Tiramisu Cooking Class
Riomaggiore
Od179 €
Master Pesto in no time! Class, recipe, snacks and wine provided
Learn the secrets of authentic Ligurian pesto in one of Cinque Terre's most beautiful villages. This hands-on cooking class in Riomaggiore takes place with a local Cesarina instructor who will teach you traditional techniques passed down through generations. You'll work with fresh basil, quality olive oil and pine nuts sourced locally to create the region's most famous sauce.
The class covers both traditional mortar and pestle preparation and modern electric blender techniques. Your instructor explains the history of pesto from the Spezia region and shares professional tips for keeping your homemade sauce fresh. You'll take home your own batch of pesto as a delicious souvenir of your time in this coastal village.
Arrive 10 minutes before your class start time and bring photo ID for registration. Wear comfortable clothing that you don't mind getting a bit messy during cooking. The class location doesn't have wheelchair access, and transport to and from the venue isn't included.
No prior cooking experience is required as the class suits all skill levels. Water and refreshments are provided alongside the included glass of local Ligurian wine. While you're exploring this stunning corner of Cinque Terre, consider adding other unique experiences to your visit.
Arrive 10 minutes before the start time
Wear comfortable clothing suitable for cooking
Bring your ID for registration
No wheelchair access at the class location
Pick up and drop off not included
Follow instructor guidance at all times
Handle equipment carefully
Notify staff of any allergies before the class
Consumption allowed only on premises unless otherwise instructed
Free cancellation
Riomaggiore Food Experience, -19017
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