Activity
Activity
Activity
Ubud: Ketut’s Bali Cooking Class
Hands-on Balinese cooking class including hotel transfers guided market tour authentic meal and expert tips in Ubud.
3 hrs – 4 hrs
Free cancellation
მყისიერი დადასტურება
მობილური ბილეთი
Ubud: Ketut’s Bali Cooking Class
Hands-on Balinese cooking class including hotel transfers guided market tour authentic meal and expert tips in Ubud.
3 hrs – 4 hrs
Free cancellation
მყისიერი დადასტურება
მობილური ბილეთი
Ubud: Ketut’s Bali Cooking Class
Hands-on Balinese cooking class including hotel transfers guided market tour authentic meal and expert tips in Ubud.
3 hrs – 4 hrs
Free cancellation
მყისიერი დადასტურება
მობილური ბილეთი
Highlights
Learn traditional Balinese cooking with Ketut in a beautiful Ubud setting
Hotel pick-up and drop-off from Ubud for added convenience
Morning class features a market tour to source fresh ingredients
Hands-on food preparation using classic techniques with local chefs
Enjoy a full meal prepared by yourself and take home recipe booklet
What’s Included
Return hotel transfers in Ubud
Authentic Balinese cooking class
Guided local market tour (with morning class)
All recipes ingredients and utensils
Traditional meal (lunch or dinner based on selection)
Options for vegetarian and non-vegetarian
Discover Authentic Balinese Cuisine in Ubud
Start Your Culinary Adventure
Begin your Ubud experience with the convenience of hotel pick-up taking you to a vibrant local market. Here you'll meet Ketut and join a fascinating exploration of Balinese produce. This guided tour immerses you in the flavors and aromas of daily life in Bali as you gather essential herbs and spices for your class. The morning market tour provides the perfect introduction to Balinese food culture and is available exclusively for morning session guests.
Hands-on Cooking in a Traditional Setting
Travel onward to Ketut’s family-run kitchen where you’ll receive a friendly welcome and refreshing welcome drink. The kitchen is set amidst lush greenery offering authentic charm and tranquility. Step by step Ketut and his team of local chefs guide you through the processes of coconut oil preparation making offerings and learning classic cooking techniques that define Balinese cuisine. Each participant enjoys a dedicated workspace promoting interaction and learning for beginners or cooking enthusiasts alike.
Master Balinese Dishes with Local Chefs
With all ingredients and utensils provided you’ll learn to create a range of dishes—from signature spice pastes like basa gede to flavourful mains and sweet Balinese desserts. The flexible menu accommodates vegetarian and non-vegetarian options and special dietary needs are addressed by the team. Throughout your session cultural stories and practical tips make the class an engaging experience for all visitors. You’ll receive a recipe booklet at the end so you can recreate the flavours back home.
Enjoy Your Culinary Creations
At the end of the lesson everyone gathers to enjoy the meal they’ve prepared—either lunch or dinner depending on class time. Relax with your fellow cooks in the peaceful rural surrounds and celebrate your new skills by tasting the best of Balinese home-style recipes. Afterward enjoy a comfortable ride back to your hotel in Ubud enriched with new recipes and memories of genuine Balinese hospitality.
Book your Ubud: Ketut’s Bali Cooking Class tickets now!
Only registered participants are allowed in the class area
Arrive at your pick-up point on time for efficient transfers
Respect local customs during the market visit and cooking rituals
Follow hygiene and safety instructions in the kitchen
Is hotel transfer included for all locations?
Pick-up and drop-off is provided only for hotels within the Ubud area. Confirm your location when booking.
Do I need prior cooking experience?
No experience is needed. The class is designed for all skill levels and is fully guided by Ketut and his team.
Can I join a vegetarian or non-vegetarian menu?
Yes both menu options are available and dietary preferences including allergies are accommodated.
Is the local market tour available for all classes?
The market tour is part of the morning class only so choose this option if you wish to visit the market.
What should I bring to the class?
Wear comfortable clothing and closed-toe shoes. A hat and sunscreen are recommended for morning market tours.
Transfers included only for Ubud area hotels—confirm your pick-up location in advance
Arrive ready at the scheduled pick-up time: morning classes start at 7:45-8am afternoon at 2:15-2:30pm
Wear comfortable clothes and closed shoes suitable for cooking and market walking
Market tours are offered only for morning sessions
Notify the team of any allergies or dietary restrictions prior to arrival
Free cancellation up to 24 h
Highlights
Learn traditional Balinese cooking with Ketut in a beautiful Ubud setting
Hotel pick-up and drop-off from Ubud for added convenience
Morning class features a market tour to source fresh ingredients
Hands-on food preparation using classic techniques with local chefs
Enjoy a full meal prepared by yourself and take home recipe booklet
What’s Included
Return hotel transfers in Ubud
Authentic Balinese cooking class
Guided local market tour (with morning class)
All recipes ingredients and utensils
Traditional meal (lunch or dinner based on selection)
Options for vegetarian and non-vegetarian
Discover Authentic Balinese Cuisine in Ubud
Start Your Culinary Adventure
Begin your Ubud experience with the convenience of hotel pick-up taking you to a vibrant local market. Here you'll meet Ketut and join a fascinating exploration of Balinese produce. This guided tour immerses you in the flavors and aromas of daily life in Bali as you gather essential herbs and spices for your class. The morning market tour provides the perfect introduction to Balinese food culture and is available exclusively for morning session guests.
Hands-on Cooking in a Traditional Setting
Travel onward to Ketut’s family-run kitchen where you’ll receive a friendly welcome and refreshing welcome drink. The kitchen is set amidst lush greenery offering authentic charm and tranquility. Step by step Ketut and his team of local chefs guide you through the processes of coconut oil preparation making offerings and learning classic cooking techniques that define Balinese cuisine. Each participant enjoys a dedicated workspace promoting interaction and learning for beginners or cooking enthusiasts alike.
Master Balinese Dishes with Local Chefs
With all ingredients and utensils provided you’ll learn to create a range of dishes—from signature spice pastes like basa gede to flavourful mains and sweet Balinese desserts. The flexible menu accommodates vegetarian and non-vegetarian options and special dietary needs are addressed by the team. Throughout your session cultural stories and practical tips make the class an engaging experience for all visitors. You’ll receive a recipe booklet at the end so you can recreate the flavours back home.
Enjoy Your Culinary Creations
At the end of the lesson everyone gathers to enjoy the meal they’ve prepared—either lunch or dinner depending on class time. Relax with your fellow cooks in the peaceful rural surrounds and celebrate your new skills by tasting the best of Balinese home-style recipes. Afterward enjoy a comfortable ride back to your hotel in Ubud enriched with new recipes and memories of genuine Balinese hospitality.
Book your Ubud: Ketut’s Bali Cooking Class tickets now!
Only registered participants are allowed in the class area
Arrive at your pick-up point on time for efficient transfers
Respect local customs during the market visit and cooking rituals
Follow hygiene and safety instructions in the kitchen
Is hotel transfer included for all locations?
Pick-up and drop-off is provided only for hotels within the Ubud area. Confirm your location when booking.
Do I need prior cooking experience?
No experience is needed. The class is designed for all skill levels and is fully guided by Ketut and his team.
Can I join a vegetarian or non-vegetarian menu?
Yes both menu options are available and dietary preferences including allergies are accommodated.
Is the local market tour available for all classes?
The market tour is part of the morning class only so choose this option if you wish to visit the market.
What should I bring to the class?
Wear comfortable clothing and closed-toe shoes. A hat and sunscreen are recommended for morning market tours.
Transfers included only for Ubud area hotels—confirm your pick-up location in advance
Arrive ready at the scheduled pick-up time: morning classes start at 7:45-8am afternoon at 2:15-2:30pm
Wear comfortable clothes and closed shoes suitable for cooking and market walking
Market tours are offered only for morning sessions
Notify the team of any allergies or dietary restrictions prior to arrival
Free cancellation up to 24 h
Highlights
Learn traditional Balinese cooking with Ketut in a beautiful Ubud setting
Hotel pick-up and drop-off from Ubud for added convenience
Morning class features a market tour to source fresh ingredients
Hands-on food preparation using classic techniques with local chefs
Enjoy a full meal prepared by yourself and take home recipe booklet
What’s Included
Return hotel transfers in Ubud
Authentic Balinese cooking class
Guided local market tour (with morning class)
All recipes ingredients and utensils
Traditional meal (lunch or dinner based on selection)
Options for vegetarian and non-vegetarian
Discover Authentic Balinese Cuisine in Ubud
Start Your Culinary Adventure
Begin your Ubud experience with the convenience of hotel pick-up taking you to a vibrant local market. Here you'll meet Ketut and join a fascinating exploration of Balinese produce. This guided tour immerses you in the flavors and aromas of daily life in Bali as you gather essential herbs and spices for your class. The morning market tour provides the perfect introduction to Balinese food culture and is available exclusively for morning session guests.
Hands-on Cooking in a Traditional Setting
Travel onward to Ketut’s family-run kitchen where you’ll receive a friendly welcome and refreshing welcome drink. The kitchen is set amidst lush greenery offering authentic charm and tranquility. Step by step Ketut and his team of local chefs guide you through the processes of coconut oil preparation making offerings and learning classic cooking techniques that define Balinese cuisine. Each participant enjoys a dedicated workspace promoting interaction and learning for beginners or cooking enthusiasts alike.
Master Balinese Dishes with Local Chefs
With all ingredients and utensils provided you’ll learn to create a range of dishes—from signature spice pastes like basa gede to flavourful mains and sweet Balinese desserts. The flexible menu accommodates vegetarian and non-vegetarian options and special dietary needs are addressed by the team. Throughout your session cultural stories and practical tips make the class an engaging experience for all visitors. You’ll receive a recipe booklet at the end so you can recreate the flavours back home.
Enjoy Your Culinary Creations
At the end of the lesson everyone gathers to enjoy the meal they’ve prepared—either lunch or dinner depending on class time. Relax with your fellow cooks in the peaceful rural surrounds and celebrate your new skills by tasting the best of Balinese home-style recipes. Afterward enjoy a comfortable ride back to your hotel in Ubud enriched with new recipes and memories of genuine Balinese hospitality.
Book your Ubud: Ketut’s Bali Cooking Class tickets now!
Transfers included only for Ubud area hotels—confirm your pick-up location in advance
Arrive ready at the scheduled pick-up time: morning classes start at 7:45-8am afternoon at 2:15-2:30pm
Wear comfortable clothes and closed shoes suitable for cooking and market walking
Market tours are offered only for morning sessions
Notify the team of any allergies or dietary restrictions prior to arrival
Only registered participants are allowed in the class area
Arrive at your pick-up point on time for efficient transfers
Respect local customs during the market visit and cooking rituals
Follow hygiene and safety instructions in the kitchen
Free cancellation up to 24 h
Highlights
Learn traditional Balinese cooking with Ketut in a beautiful Ubud setting
Hotel pick-up and drop-off from Ubud for added convenience
Morning class features a market tour to source fresh ingredients
Hands-on food preparation using classic techniques with local chefs
Enjoy a full meal prepared by yourself and take home recipe booklet
What’s Included
Return hotel transfers in Ubud
Authentic Balinese cooking class
Guided local market tour (with morning class)
All recipes ingredients and utensils
Traditional meal (lunch or dinner based on selection)
Options for vegetarian and non-vegetarian
Discover Authentic Balinese Cuisine in Ubud
Start Your Culinary Adventure
Begin your Ubud experience with the convenience of hotel pick-up taking you to a vibrant local market. Here you'll meet Ketut and join a fascinating exploration of Balinese produce. This guided tour immerses you in the flavors and aromas of daily life in Bali as you gather essential herbs and spices for your class. The morning market tour provides the perfect introduction to Balinese food culture and is available exclusively for morning session guests.
Hands-on Cooking in a Traditional Setting
Travel onward to Ketut’s family-run kitchen where you’ll receive a friendly welcome and refreshing welcome drink. The kitchen is set amidst lush greenery offering authentic charm and tranquility. Step by step Ketut and his team of local chefs guide you through the processes of coconut oil preparation making offerings and learning classic cooking techniques that define Balinese cuisine. Each participant enjoys a dedicated workspace promoting interaction and learning for beginners or cooking enthusiasts alike.
Master Balinese Dishes with Local Chefs
With all ingredients and utensils provided you’ll learn to create a range of dishes—from signature spice pastes like basa gede to flavourful mains and sweet Balinese desserts. The flexible menu accommodates vegetarian and non-vegetarian options and special dietary needs are addressed by the team. Throughout your session cultural stories and practical tips make the class an engaging experience for all visitors. You’ll receive a recipe booklet at the end so you can recreate the flavours back home.
Enjoy Your Culinary Creations
At the end of the lesson everyone gathers to enjoy the meal they’ve prepared—either lunch or dinner depending on class time. Relax with your fellow cooks in the peaceful rural surrounds and celebrate your new skills by tasting the best of Balinese home-style recipes. Afterward enjoy a comfortable ride back to your hotel in Ubud enriched with new recipes and memories of genuine Balinese hospitality.
Book your Ubud: Ketut’s Bali Cooking Class tickets now!
Transfers included only for Ubud area hotels—confirm your pick-up location in advance
Arrive ready at the scheduled pick-up time: morning classes start at 7:45-8am afternoon at 2:15-2:30pm
Wear comfortable clothes and closed shoes suitable for cooking and market walking
Market tours are offered only for morning sessions
Notify the team of any allergies or dietary restrictions prior to arrival
Only registered participants are allowed in the class area
Arrive at your pick-up point on time for efficient transfers
Respect local customs during the market visit and cooking rituals
Follow hygiene and safety instructions in the kitchen
Free cancellation up to 24 h
გააზიარეთ:
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გააზიარეთ:
გააზიარეთ:
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აღმოაჩინე tickadoo – თქვენი AI-ით დამუშავებული გიდი საუკეთესო ღონისძიებების, აქტივობების და მომენტების მთელი მსოფლიოს მასშტაბით.
What do you wanna doo?®
tickadoo Inc.
447 Broadway, New York, NY 10013, შეერთებული შტატები.
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///vibrates.vines.plus
კომპანია
العربيةاردوBahasa MelayuCymraegČeštinaDanskDeutschEnglishEspañolEspañol (México)فارسیFrançaisHrvatskiItaliano日本語ქართულიKiswahiliLatviešuLietuviųMagyarNederlandsNorskPolskiPortuguêsPortuguês (Brasil)ҚазақшаРусскийSlovenčinaСрпскиSuomiSvenskaTagalogTiếng ViệtTürkçeУкраїнськаไทยবাংলাहिन्दीΕλληνικάעברית한국어中文tickadoo © 2025. ყველა უფლება დაცულია.
საიდან €320000
საიდან €320000